MUST HAVE: THE BACH KIT

Prepare for your impending departure to the bach, armed with all the essentials for weeks of culinary indulgence

 

Long summers at the bach are nothing short of an iconic Kiwi tradition. However packing the car to the gunnels in preparation for your weeks of beach side bliss is no mean feat, so we were pleased to discover that Sabato has the culinary side of things sorted into one easy hamper, aptly dubbed ‘The Bach Kit’.

This is the perfect kit to easily pack into the car packed full of all our favourite gourmet offerings, from summer dining essentials like Peter Gordon’s sunny avocado oil & pomegranate molasses dressing to Sabato’s pasta sauce with rocket, to more indulgent accompaniments such as Adami Prosecco and Fig Vincotto. If the indulgent selection of tasty treats within this hamper don't impress your fellow house guests over summer, then nothing will.

Packed in a natural wooden box, the full kit contains: Ines Rosales Seville orange tortas, Peter Gordon sunny avocado oil & pomegranate molasses dressing, Adami Prosecco, Ferron Vialone Nano rice, Forum chardonnay vinegar, Goccia di Sole EVO, Alain Milliat fruit nectar, Sandimais breadsticks, Salvagno olives in brine, Sabato pasta sauce with rocket, Sabato garlic aioli, Harney & Sons English Breakfast tea, Julie Le Clerc balsamic honey mustard, Sabato semi-dried cherry tomatoes, Sabato Sicilian orange marmalade, Sabato pesto, Callipo tuna in EVO, Talatta anchovies and Fig vincotto.

The Bach Kit is available from Sabato.

Sabato
57 Normanby Road
Mt Eden
Auckland
(09) 630 8751

www.sabato.co.nz

The Denizen

The Denizen

With an acute understanding of what it means to engage in the art of living well - The Denizen has developed an unwavering ability to edit through the abundance of offerings to bring you the very best of the new and noteworthy things that surround us.

  • How To: The Perfect Smoothie

    How To: The Perfect Smoothie

    It's hard to pass up a delicious smoothie. Their velvety soft texture and creamy...

  • Dish of the Week: Maple Pancakes

    Dish of the Week: Maple Pancakes

    Café on Kohi offers something of an anomaly: an amazing sea view coupled with excellent...

  • New Opening: Dragonfly

    New Opening: Dragonfly

    Providing some much needed competition to the already established Asian dining scene...

  • The Cocktail Creative: James Hall

    The Cocktail Creative: James Hall

    Masters of the fine art of liquour collaborations, a great cocktail barman takes...

  • Black is Back

    Black is Back

    I've recently discovered a great new product from Italy, from an area just outside...

  • The best easter treats

    The best easter treats

    With the sheer amount of chocolate treats on offer, you can almost smell the sweetness...

  • The Tasting Shed

    The Tasting Shed

    For nigh on 12 months we've been waiting in anticipation for this new haunt to open...

  • French Delicacies

    French Delicacies

    Any website glossary that includes delectable words like Påte de fruits, Financiers,...

  • Nice Blocks

    Nice Blocks

    It seems summer is finally here. Yes, it’s hot, but let us tell you it’s even hotter...

  • Snapdragon

    Snapdragon

    Always a sucker for waterside dining, we were excited last week to visit a newcomer...

  • Duck Deluxe

    Duck Deluxe

    Well here we go denizens, you've had time to get over your scallops from last week...

  • The Soft Brew

    The Soft Brew

    Atomic Coffee Roasters is rather an institution on the New North Road stretch it...

  • New Opening: Hard Luck Café

    New Opening: Hard Luck Café

    On a recent meander up to K-Road to visit one of our favourite lunch haunts, Mister...

  • Chocolate Fix

    Chocolate Fix

    The Mayan’s called it 'the Food of Gods'. The Aztec’s believed it would bring them...

  • La Boulange Lorne St

    La Boulange Lorne St

    I lived on Lorne Street for seven wonderful years. In that time it changed dramatically,...

  • Five Loaves Devonport

    Five Loaves Devonport

    Five Loaves in Herne Bay is my local. Every morning I collect my Allpress coffee...

  • The festive toast

    The festive toast

    Whether you’re toasting with colleagues to round off the end of a good year, or the...

  • New on the menu: Ponsonby Road Bistro

    New on the menu: Ponsonby Road Bistro

    We suspect we are not alone in confessing that when it comes to visiting eateries...

  • RWC: The definitive guide

    RWC: The definitive guide

    We’re gearing up for what is tipped to be one of the proudest moments in our nation's...

  • Lunch at MooChowChow

    Lunch at MooChowChow

    Since it first opened in April this year, Mark Wallbank's ode to Asia - MooChowChow...